STARTERS

 

 

SEAFOOD

White Wine & Herb Butter, Malt Brown Bread

 

 

Selection of Fresh Fish, Creamy Dill Sauce, Mash Potato & Baby Leaf Salad

 

Beer Battered Cod, Chunky Chips, Pea Puree

 

Dublin Bay Prawns in Light Ale Batter, Chunky Chips & House Tartare Sauce

 

Calingford Oysters, Ted Browne Smoked Salmon, Dressed White Crabmeat, Shrimp, Crab Claws & Brown Bread

 

Pearl Barley & Chorizo, Roasted Red Pepper & Black Olive Salsa

 

White Wine, Chilli, Garlic & Herb Glaze

 

White Wine, Cream & Fresh Herbs, Garlic Bread

 

SEE THE BOARDS FOR OUR DAILY SPECIALS

 

 

MEAT

Ed Hicks Sausages with Marjoram, Fennel & Black Pepper, Wholegrain Mustard Mash, Onion Gravy & Savoy Cabbage

 

Our burgers are 100% Irish Beef supplied by Kettyle Meats, served on a bun with our homemade chunky chips.
Add Gubbeen Cheese €1.00 / Add Irish Bacon €1.00

 

Slow Braised Wicklow Lamb Shoulder, Confit Carrots, Pearl Onions, Smoked Gubbeen Mash & Baby Leaf Salad.

 

Dry aged up to 30 days, 100% Irish Hereford/Angus Beef Supplied by Kettyle Meats. Served with Truffle & Parmesan Chips, Truffle Ketchup, Watercress & Sauce Bearnaise.

 

 

SIDES

 

 

OPEN SANDWICHES

Brown Bread & Salad

 

Brown Bread & Salad

 

Sauce Maire Rose, Brown Bread & Salad

 

Lots of Bacon, Dijon Mustard, Relish, Thick White Loaf

 

Pickle, Salad, Brown Bread

 

Pickle, Salad, Brown Bread

 

Relish, Salad, Chunky White Bread

 

Terrine, Boiled Ham, Farmhouse Cheese, Homemade Relish & Pickles

 

on Homemade Brown Bread & Salad Garnish

 

 

FARMHOUSE IRISH CHEESES

Mature Gubbeen (Cows), Schull, Cork

Crozier Blue (Sheeps), Tipperary

Knockdrinna Snow (Goats), Knockdrinna, Kilkenny

 

 

DESSERTS

 

 

 

Special Offers

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